Pork Head Cheese from Japan

A terrine-like sausage from pork head meat, tongue, and feet set in aspic. HTS 1601.00.20.90 applies as other pork meat preparation product. Made from meat offal boiled and pressed into loaf form.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Specify SRM (specified risk materials) removal for BSE compliance

• Use insulated containers for aspic stability