Canned Pork Luncheon Meat from Japan
Canned pork luncheon meat is a molded loaf of ground pork, spices, and binders, sterilized in tins for long shelf life. Classified under HTS 1601.00.20.10 due to its pork-based sausage-like composition and canned preservation method.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Ensure canning process meets FSMA standards with validated thermal processing records
• Include 'product of' labeling and lot codes for traceability during customs inspection