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Frying Fat Mixture from Mexico

High-stability blend of palm olein and cottonseed oil for commercial deep-frying applications in restaurants. HTS 1517.90.90 applies to this edible preparation combining fractions of different vegetable oils.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Certify smoke point and oxidative stability for food safety compliance

Specify 'liquid frying oil' on invoices to distinguish from solid shortenings

Monitor for palm oil sustainability certifications required by some buyers