Milk Solids Shortening Blend from Canada
A baking shortening combining hydrogenated vegetable oils with concentrated cows' milk solids to meet additional U.S. note 10 thresholds for chapter 4 dairy provisions. Classified under 1517.90.5000 for its edible mixed fat nature with significant dairy content. Used in commercial pie crusts and pastries.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Conduct independent testing for kg cmsc to document compliance with note 10 milk solids minimums
• File entries promptly at quota opening to secure low-duty allocation before exhaustion
• Avoid common pitfall of incomplete bills of lading lacking dairy content details, risking higher duties