Lard-Dairy Frying Fat from China
Frying fat preparation blending animal lard with vegetable oils and note 10-qualifying cows' milk solids. Enters 1517.90.5000 for mixed edible fats with dairy provisions. Used in deep-frying for restaurants.
Duty Rate — China → United States
20%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Distinguish from wool grease residues per chapter note to stay in 1517
• Use heat-stable packaging declarations for frying fat verification
• Confirm no glycerol pitch contaminants via testing