Lard-Dairy Frying Fat from Canada
Frying fat preparation blending animal lard with vegetable oils and note 10-qualifying cows' milk solids. Enters 1517.90.5000 for mixed edible fats with dairy provisions. Used in deep-frying for restaurants.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Distinguish from wool grease residues per chapter note to stay in 1517
• Use heat-stable packaging declarations for frying fat verification
• Confirm no glycerol pitch contaminants via testing