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1517.90.45.00/Bakery Dairy Fat Margarine/Japan

Bakery Dairy Fat Margarine from Japan

Margarine for bakery use combining animal fats, vegetable oils, and dairy butteroil, pursuant to general note 15. Classified 1517.90.4500 for dairy-inclusive edible preparations under quota. Provides aeration in doughs.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Ensure commercial invoice details dairy sourcing and kg cmsc for quota tracking

• General note 15 entry requires origin verification—retain NAFTA/USMCA forms

Bakery Dairy Fat Margarine from Japan — Import Duty Rate | HTS 1517.90.45.00