Vegetable Oil Frying Shortening from Canada

A versatile frying shortening from a mix of soybean, cottonseed, and canola oils, all vegetable, for commercial kitchens. Classified in HTS 1517.90.20.40 as wholly vegetable baking/frying artificial mixtures.

Duty Rate — Canada → United States

18%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

List all component oils on commercial invoice for transparency in mixture verification

Obtain allergen statements confirming no cross-contamination with nuts or dairy

Declare exact iodine value to assess hydrogenation level for classification accuracy

Vegetable Oil Frying Shortening from Canada — Import Duty Rate | HTS 1517.90.20.40