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Soybean Icing Shortening from Japan

Stable shortening for icings with soybean ≥5%, artificial mix for bakers. HTS 1517.90.1060 baking other. Creams smoothly.

Duty Rate — Japan → United States

18%

Rate breakdown

9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty

Import Tips

FDA shelf-life tests; avoid dairy confusion