Soybean Icing Shortening from Japan
Stable shortening for icings with soybean ≥5%, artificial mix for bakers. HTS 1517.90.1060 baking other. Creams smoothly.
Duty Rate — Japan → United States
18%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• FDA shelf-life tests; avoid dairy confusion