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Soy-Palm Baking Fat for Pastries from Mexico

Specialty pastry fat with soybean oil over 5% and palm fractions for flakiness in danishes. HTS 1517.90.1060 for baking-specific artificial mixtures from Chapter 15 oils. Excludes frying and 1516 products.

Duty Rate — Mexico → United States

28%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

• Specify pastry end-use in entry docs; check for organic certs

• Bulk drums prevent retail misclass

Soy-Palm Baking Fat for Pastries from Mexico — Import Duty Rate | HTS 1517.90.10.60