Non-Dairy Soybean Roll-In Fat from Japan
Roll-in fat for laminated doughs with 5%+ soybean, vegetable-only mix. Classed HTS 1517.90.1060 as other baking fat blend. Ensures plastic workability.
Duty Rate — Japan → United States
18%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Temp-controlled logistics key; soy allergen labels mandatory