Macadamia Nut Oil from China
Macadamia nut oil, rich in monounsaturated fats, is buttery and suited for high-heat cooking. Classified in HTS 1515.90.21.00 as a refined or unrefined nut oil fraction without chemical changes. Its Australian-origin nut base fits the 'nut oils' category perfectly.
Duty Rate — China → United States
20%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Source from certified suppliers with CoA for fat profile to affirm nut oil status
• Use proper temperature-controlled shipping to maintain quality during import
• Avoid generic 'vegetable oil' labeling—specify nut type for accurate duty assessment