Brown Mustard Seed Oil Fractions

Fractions derived from crude brown mustard seed oil (Brassica juncea) via simple separation, remaining unrefined. Under HTS 1514.91.90.20 for crude mustard oil fractions not chemically modified. Commonly used in Asian cuisines for heat in curries.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+17.5%23.9%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪Germany6.4%+10.0%16.4%
🇯🇵Japan6.4%+10.0%16.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1516.20Lower: 17.7% vs 23.9%

If neutralized or bleached (refined)

Refined mustard oil falls under heading 1516 for neutralized/bleached vegetable oils.

1520.00.00Lower: 17.5% vs 23.9%

If glycerol residue from processing

Glycerol pitch from mustard oil refining is covered in heading 1520.

1507.90.40Higher: 36.6% vs 23.9%

If from soybean instead (similar use)

Soybean oil, even crude, is classified under heading 1507, not 1514.

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Import Tips & Compliance

Document fractionation process to prove no chemical alteration occurred

Use independent lab tests for purity to comply with food safety import requirements

Declare exact mustard seed type to differentiate from generic rapeseed oils