Safflower Lecithin Oil Fraction from Germany
Safflower oil fraction enriched with natural lecithin phospholipids for emulsification in foods. Non-chemically modified, classified under HTS 1512.19.00.40. Used in chocolate and bakery for moisture retention.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Phospholipid content assay required; soy-allergen free certification advantageous
• Kosher/Halal certs common for food additive use; stability testing for emulsions