Dried Lotus Root Powder from Mexico

Powder made from dried and ground lotus roots (Nelumbo nucifera), used as a thickening agent in Asian cuisine and traditional medicine. Classified under HTS 1404.90.90 as a vegetable product derived from roots, not elsewhere specified in Chapter 14, and not fitting into food preparation headings of other chapters.

Duty Rate — Mexico → United States

0%

Rate breakdown

9903.03.040%Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter

Import Tips

Verify botanical origin with certificates of analysis to confirm classification as a raw vegetable product rather than a processed food

Ensure phytosanitary certificates for dried plant materials to avoid quarantine issues at customs

Label accurately to prevent misclassification into Chapter 21 (miscellaneous edible preparations)