Dried Lotus Root Powder from China
Powder made from dried and ground lotus roots (Nelumbo nucifera), used as a thickening agent in Asian cuisine and traditional medicine. Classified under HTS 1404.90.90 as a vegetable product derived from roots, not elsewhere specified in Chapter 14, and not fitting into food preparation headings of other chapters.
Duty Rate — China → United States
25%
Rate breakdown
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.03.040%Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter
Import Tips
• Verify botanical origin with certificates of analysis to confirm classification as a raw vegetable product rather than a processed food
• Ensure phytosanitary certificates for dried plant materials to avoid quarantine issues at customs
• Label accurately to prevent misclassification into Chapter 21 (miscellaneous edible preparations)