Tara Gum Powder from Mexico
Tara gum from Caesalpinia spinosa seeds provides thickening and stabilization in ice cream, sauces, and gluten-free products. As a vegetable mucilage, it is classified in HTS 1302.39.00.
Duty Rate — Mexico → United States
13.2%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Peruvian origin certificates aid verification; check for EU Novel Food compliance analogs
• Galactomannan assay (>75%) essential for classification substantiation