Konjac Flour (Glucomannan Powder) from Canada

Konjac flour, rich in glucomannan from Amorphophallus konjac tubers, is used as a dietary fiber thickener in noodles, jellies, and weight-loss products. HTS 1302.39.00 includes it as a vegetable mucilage thickener.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Glucomannan purity >90% certification prevents reclass to starches

Comply with Prop 65 labeling for California imports due to fiber content

Konjac Flour (Glucomannan Powder) from Canada — Import Duty Rate | HTS 1302.39.00