Yellow Mustard Mucilage from Canada
Yellow mustard mucilage extracted from Sinapis alba seeds serves as a natural stabilizer in gluten-free baking and sauces due to its emulsifying properties. HTS 1302.39.00.90 includes it as a vegetable-derived thickener, distinct from spice extracts. Provides clean flavor with high water-binding capacity.
Duty Rate — Canada → United States
63.2%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Differentiate from spice powders with extraction method documentation
• Microbial testing essential due to seed origin risks