Locust Bean Gum from Mexico
Locust bean gum, extracted from the seeds of the carob tree (Ceratonia siliqua), serves as a natural gelling and thickening agent in dairy, bakery, and pet foods. It qualifies for HTS 1302.39.00.90 as a vegetable-derived mucilage not specified under locust bean subheading due to processing variations. Known for synergy with xanthan gum in creating stable gels.
Duty Rate — Mexico → United States
13.2%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include seed origin affidavits and galactomannan content tests to support mucilage classification
• Comply with Kosher/Halal certifications popular for this product to ease market entry