Agar-Agar Flakes from China

Agar-agar flakes are dried and flaked extracts from red seaweed, offering a convenient form for culinary gelling without modification. Classified under HTS 1302.31.00.00 as pure agar-agar, a vegetable-derived mucilage and thickener not altered chemically. It is widely used in desserts, microbiology, and vegan recipes.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Provide botanical origin documentation (e.g

Gelidium spp.) to distinguish from other algal products

Check for moisture content to prevent mold issues during shipping; use proper packaging

Avoid importing in consumer-ready confectionery packs, as it could be reclassified under 1704 or 2106