Karaya Gum Powder

Finely milled powder derived from the Sterculia urens tree, classified under HTS 1301.90.91.40 as karaya, a natural gum-resin. Used primarily as a thickening agent in food products and pharmaceuticals due to its high swelling capacity in water.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1302.19.91Same rate: 17.5%

If processed into extract form

Liquid or concentrated extracts of natural gums fall under heading 1302, not raw gums.

1212.92.00.00Higher: 35% vs 17.5%

If sold as locust bean gum instead

Different botanical source (locust beans) changes classification to seaweed/locust bean gums.

4001.10.00.00Higher: 25% vs 17.5%

If latex form resembling natural rubber

Latex of natural gums like guayule shifts to Chapter 40 for rubber materials.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Verify botanical origin as Sterculia urens via supplier certificates to confirm karaya classification

Ensure compliance with FDA food contact regulations if for edible use; provide microbial test results

Avoid misclassification as food additives (Chapter 21) by documenting raw gum status