Dried Chocolate Mint Herbal Tea

Pure, unmixed dried chocolate mint (Mentha x piperita 'Chocolate') leaves for single-species herbal tea production. Under HTS 1211.90.40.20 for mint-based infusions used in perfumery or pharmaceutical preparations like soothing teas.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China4.8%+35.0%39.8%
🇲🇽Mexico4.8%+10.0%14.8%
🇨🇦Canada4.8%+10.0%14.8%
🇩🇪Germany4.8%+10.0%14.8%
🇯🇵Japan4.8%+10.0%14.8%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2101.20.20Lower: 7.5% vs 39.8%

If containing tea (Camellia sinensis)

Any true tea blend moves to Chapter 21 preparations.

1211.90.20Lower: 35% vs 39.8%

If fresh or chilled mint leaves

Fresh condition excludes from dried herbal tea subheading.

0910Lower: 11.9% vs 39.8%

If as crushed seeds rather than leaves

Mint seeds classify under different Chapter 9 provisions.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Use commercial invoices specifying 'not for medicinal use' to avoid Chapter 30 scrutiny

Ensure residue-free drying; pesticide tests prevent CBP holds