Blanched Spanish Peanuts Oilseed Stock

Dry-blanched shelled Spanish peanuts imported pursuant to general note 15 for crushing into oil, whether whole or broken. Spanish variety offers smaller kernels ideal for high-volume oil pressing operations. Classification in 1202.42.1020 reflects oil stock purpose and blanching method.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1202.42.10Same rate: 35%

If under different quota provisions excluding note 15

Alternative oil stock category for non-preferential entries.

2008.11Higher: 141.8% vs 35%

If prepared or preserved for retail rather than oil

Prepared peanuts shift to Chapter 20 even if blanched.

1208.10Lower: 11.9% vs 35%

If ground into flour or meal before import

Flours and meals of peanuts, even for oil refatting, go to heading 1208.

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Import Tips & Compliance

Obtain advance quota allocation under general note 15 to prevent entry refusal during peak seasons

Label containers clearly as 'Dry-Blanched Oil Stock Peanuts - Not for Human Consumption' to deter reclassification

Monitor USDA import permits alongside HTS for agricultural compliance

Related Products under HTS 1202.42.10.20