Spanish In-Shell Peanuts

Small-seeded Spanish peanuts in their shells, neither roasted nor cooked, qualifying under U.S. note 2 provisions for HTS 1202.41.4040. These raw ground-nuts are imported in shell for further processing like salting or confectionery use. Classification reflects their unprepared state.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1202.41.80Higher: 181.3% vs 17.5%

If in-shell but over quota

Quota-ineligible in-shell peanuts use 1202.41.80, facing over-quota duties.

2008.11Higher: 141.8% vs 17.5%

If blanched after shelling

Blanched peanuts are 'otherwise prepared' under 2008.11, not raw seeds.

0713.20.10.00Higher: 35% vs 17.5%

If dried and shelled like beans

Dried leguminous peanuts might misclassify under Chapter 7 if not identified as oil seeds.

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Import Tips & Compliance

Include commercial invoice specifying 'Spanish variety, in-shell, raw' to support quota claim

Test for aflatoxin levels pre-shipment; U.S. rejects high-risk peanut imports frequently

Use ventilated containers to prevent mold during ocean transit of high-moisture raw peanuts