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Certified Organic Soybeans for Soy Sauce Fermentation from Canada

High-protein certified organic soybeans selected for traditional soy sauce production through fermentation. HTS 1201.90.00.10 applies to these unbroken 'other' soybeans verified organic under strict standards.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Certify fermentation suitability with protein content declarations

Comply with FSMA rules for foreign supplier verification

Use ventilated containers to prevent mold during transit