Premium Bakery Wheat Gluten from Mexico
Premium grade dried wheat gluten for artisan breads, ultra-fine mesh for blending. Falls under HTS 1109.00.90 meeting all Chapter 11 wheat product criteria including sieve passage. Elevates loaf volume and structure.
Duty Rate — Mexico → United States
16.8%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Supplier CoA mandatory
• Premium pricing justifies testing investment