Certified Organic Seitan Wheat Gluten Base from Japan
High-protein vital wheat gluten base specifically for making seitan, sourced from certified organic wheat and dried for stability. HTS 1109.00.90.10 applies to this pure organic wheat gluten product from qualified milling operations with appropriate starch/ash profiles per chapter notes. It's distinguished from prepared meat substitutes by being an unpackaged ingredient.
Duty Rate — Japan → United States
16.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label shipments clearly as 'pure wheat gluten' not 'seitan mix' to prevent erroneous Chapter 16 classification
• Retain milling records showing compliance with 95% passage through 1.25mm sieve for groats/meal standards
• Check for GMO-free certification if targeting premium organic markets, as CBP may scrutinize supply chain