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1108.13.00.10/Gluten-Free Potato Starch Flour/Germany

Gluten-Free Potato Starch Flour from Germany

Potato-derived starch marketed as gluten-free alternative flour for baking bread and pastries, for human consumption. Falls precisely under HTS 1108.13.0010 as potato starch, differentiated from cereal flours in 1101-1103 by source and chapter milling criteria.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
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Import Tips

• Label prominently as gluten-free with third-party certification to support claims during inspection

• Document sieve analysis showing compliance if ground to meal-like fineness

Gluten-Free Potato Starch Flour from Germany — Import Duty Rate | HTS 1108.13.00.10