Food-Grade Potato Starch Powder from Japan
Fine powder potato starch for human consumption, used in gluten-free baking and as a thickener in soups. Classified under HTS 1108.13.0010 as unmodified potato starch meeting human consumption standards, excluding roasted or prepared forms noted out of chapter. High starch content per chapter note (A).
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain FDA prior notice for food imports; include lab tests confirming no GMOs if marketed as such