White Lily Cornstarch from Japan

White Lily Cornstarch provides silky texture for Southern cooking like cream pies. Under HTS 1108.12.0010 for food use corn (maize) starch, it passes Chapter 11 criteria excluding high-ash products. Pure form without additives.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Use ventilated containers to prevent clumping

FDA registration for importers handling starches

Audit suppliers for consistent sieve aperture compliance

White Lily Cornstarch from Japan — Import Duty Rate | HTS 1108.12.00.10