Native Wheat Starch for Sauce Thickening from Canada
Unmodified native wheat starch granules used as a thickener in gravies, sauces, and soups, specifically for food use per HTS 1108.11.0010. Complies with Chapter 11 notes for wheat milling products with >80% starch. Provides clear gel properties in cooking.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Label clearly as 'wheat starch' to avoid allergen mislabeling issues at entry
• Test for heavy metals common in starches
• Prefer 25kg bags for commercial food service imports