Roasted Oat Malt from Mexico
Roasted oat malt provides smooth, nutty body in oatmeal stouts, roasted after germination. HTS 1107.20.00.00 applies, with oat ash limit ≤5% and starch >80%.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Test for oat-specific ash tolerance (higher at 5%)
• Certify no gluten-free claims conflicting with malt process