</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Roasted Chocolate Malt from Japan

Roasted chocolate malt from barley mimics cocoa flavors for porters, roasted to high temperatures. Classified under HTS 1107.20.00.00 as roasted malt, meeting barley milling parameters.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Include roast profile charts showing temps >200°C for 'roasted' proof

Label moisture content <5% to affirm milled malt status

Roasted Chocolate Malt from Japan — Import Duty Rate | HTS 1107.20.00.00