Yellow Pea Flour from Mexico
Fine yellow flour milled from dried yellow peas (Pisum sativum) of heading 0713, popular in plant-based protein powders and snacks. HTS 1106.10.00.00 covers this as a powder from fragmented dried leguminous vegetables, distinct from coarser pea meals. It must meet starch and ash criteria from chapter notes.
Duty Rate — Mexico → United States
18.3%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Submit sieve test results showing 95% passage through 1.25mm for non-corn legumes to confirm classification
• Ensure no blending with roots/tubers which would use other subheadings
• Declare protein content accurately for FDA nutritional labeling