Semolina Flour from Japan
Granular wheat middlings from durum wheat milling, classified as wheat meal in HTS 1103.11.00. Particle size ensures 95% passes 1.25mm sieve, distinguishing from finer wheat flour in 1101.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Durum origin proof essential; test for ash <2.5% to avoid residue classification
• Package to show fragmentation (not powdered); include mill specs