Semolina Flour from Canada
Granular wheat middlings from durum wheat milling, classified as wheat meal in HTS 1103.11.00. Particle size ensures 95% passes 1.25mm sieve, distinguishing from finer wheat flour in 1101.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Durum origin proof essential; test for ash <2.5% to avoid residue classification
• Package to show fragmentation (not powdered); include mill specs