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Durum Wheat Semolina

Milled durum wheat into granular meal for pasta, under HTS 1103.11.00 wheat groats and meal. Sieve test confirms meal vs flour status.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

More Specific Codes

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Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1101.00.00Same rate: 35%

If extra fine milling

Finer sieve passage to wheat flour.

1001Lower: 12.8% vs 35%

If durum wheat seed

Sowing seeds in Chapter 10, not milled.

1902.11Lower: 16.4% vs 35%

If uncooked pasta from this semolina

Finished pasta products in Chapter 19.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข Specify durum variety; higher value demands accurate docs

โ€ข Pasta industry buyers need consistent granulation certs