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Cream of Wheat Groats

Finely milled wheat groats used for hot breakfast cereal, meeting Chapter 11 starch and ash content requirements with over 80% starch and low ash. Classified under 1103.11.00.40 as 'other' wheat groats and meal, fragmented to pass 1.25 mm sieve per heading notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1101.00.00Same rate: 35%

If coarser grind, ≥80% passes 500μm sieve

Wheat flour/pellets with sufficient fineness per note (A)(B) shift to 1101 from meal.

2302.40.01Same rate: 35%

If high ash >2.5% or low starch <80%

Fails Chapter 11 milling product criteria, classified as bran/screenings per note (A).

1901.90Lower: 16.4% vs 35%

If prepared/ready-to-eat with additives

If processed into flour preparations like mixes, excludes to Chapter 19 per chapter note (b).

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Import Tips & Compliance

Verify starch >80% and ash ≤2.5% via Ewers method; test certificates prevent reclassification to 2302

Ensure 95% passes 1.25mm sieve for 'meal' definition; bulk packaging avoids retail set issues

Label as 'wheat groats/meal' not flour to comply with Chapter 11 exclusions from 1101