Buckwheat Flour from Germany

Gluten-free flour from buckwheat groats, essential for soba noodles, pancakes, and blinis. HTS 1102.90.60.00 covers buckwheat flour with starch >80% and ash <4% per chapter specifications.

Duty Rate — Germany → United States

19%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Buckwheat ash <4%; hull contamination common—test cleaned groats only

Confirm not roasted (0901/2101 exclusion); pure milling flour only

Popular for celiac; voluntary gluten-free claims need third-party testing