Whole Grain Buckwheat Flour from China
Flour milled from entire buckwheat kernels including bran, satisfying Chapter 11 starch/ash thresholds for classification. HTS 1102.90.20.00 covers this buckwheat-specific product in 'other cereal flours.' Used in health-focused recipes for higher fiber content.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Retain ash deduction records for added minerals to accurately apply Chapter 11(B) limits
• Use food-grade packaging to meet FDA import standards; declare nutritional profile
• Monitor for mold during transit—buckwheat flour prone to spoilage affecting admissibility