Gold Medal Bread Flour from Canada

High-gluten wheat flour designed for yeast breads and pizza dough, with protein content around 12-14%. HTS 1101.00.00.60 applies as 'other' wheat flour compliant with starch and ash limits, excluding it from pharmaceutical or prepared categories.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Submit polarimetric starch tests and ash analysis certificates at entry to affirm Chapter 11 status

Avoid bulk packaging mimicking feed; use consumer retail packs to support finished food classification

Check for GMO declarations if from engineered wheat varieties, impacting labeling requirements

Gold Medal Bread Flour from Canada — Import Duty Rate | HTS 1101.00.00.60