Certified Organic Whole Wheat Flour from Japan
Finely milled flour from whole organic wheat grains, retaining the bran and germ for higher nutritional value. Classified under HTS 1101.00.00.50 as it is certified organic wheat flour meeting starch and ash content requirements of Chapter 11, with sufficient fineness for heading 1101.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide USDA NOP or equivalent organic certification documentation to verify 'certified organic' status at entry
• Test for starch content >80% and ash <2.5% per Chapter 11 Note (A) to avoid reclassification to 2302
• Label clearly with organic seal and mill certificate showing sieve passage for 1101 compliance