Organic Hard Spring Wheat Flour from Mexico
Certified organic flour milled from hard spring wheat grown without synthetic pesticides, suitable for health-focused baking. Qualifies for HTS 1101.00.00.10 with compliant starch (>80%) and low ash (≤2.5%) per chapter notes (A). Fine grind for retail and whole foods markets.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Attach USDA-equivalent organic certificates alongside milling analysis confirming Chapter 11 parameters
• Declare as 'hard spring' specifically; generic 'wheat flour' invites scrutiny and potential shift to broader 1101.00.00