Organic Hard Spring Wheat Flour from Japan
Certified organic flour milled from hard spring wheat grown without synthetic pesticides, suitable for health-focused baking. Qualifies for HTS 1101.00.00.10 with compliant starch (>80%) and low ash (≤2.5%) per chapter notes (A). Fine grind for retail and whole foods markets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Attach USDA-equivalent organic certificates alongside milling analysis confirming Chapter 11 parameters
• Declare as 'hard spring' specifically; generic 'wheat flour' invites scrutiny and potential shift to broader 1101.00.00