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1101.00.00.10/Organic Hard Spring Wheat Flour/Canada

Organic Hard Spring Wheat Flour from Canada

Certified organic flour milled from hard spring wheat grown without synthetic pesticides, suitable for health-focused baking. Qualifies for HTS 1101.00.00.10 with compliant starch (>80%) and low ash (≤2.5%) per chapter notes (A). Fine grind for retail and whole foods markets.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Attach USDA-equivalent organic certificates alongside milling analysis confirming Chapter 11 parameters

• Declare as 'hard spring' specifically; generic 'wheat flour' invites scrutiny and potential shift to broader 1101.00.00