Black Quinoa Seeds from Japan
Black quinoa (Chenopodium quinoa) features dark grains with a nutty flavor and higher antioxidant content than white varieties, commonly used in gourmet salads and side dishes. Classified under HTS 1008.50.00 as it is unmilled quinoa regardless of color variety within the Chenopodium quinoa species. This covers both food-grade and potential planting seeds.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide country-of-origin labeling as quinoa is predominantly from Peru/Bolivia; test for saponin levels as high bitterness can trigger FDA adulteration concerns; use ventilated containers to prevent mold during ocean freight