Sushi Medium Grain Rice from China
This medium grain rice is specially selected for sushi preparation, offering stickiness and tenderness after vinegar seasoning. Wholly milled and polished to remove bran, it aligns with HTS 1006.30.9065 for semi-milled or milled medium grain rice. Widely imported for Japanese restaurants and home cooks.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Screen for pesticide residues per FDA import alerts specific to rice from high-risk origins
• Use proper ISF filing with detailed grain specs to prevent CBP holds at entry
• Package in moisture-proof bags to maintain quality during ocean transit