AC Barrie Red Spring Wheat from Mexico
AC Barrie is a high-yielding Canadian red spring wheat variety developed for bread-making, characterized by strong gluten and excellent milling quality. It falls under HTS 1001.99.0036 as other red spring wheat, excluding certified organic types. This variety is planted in spring and harvested in late summer, primarily used for premium flour production.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify phytosanitary certificates from exporting countries to meet USDA APHIS requirements for wheat imports
• Ensure accurate varietal identification via seed tags to avoid misclassification
• Test for pesticide residues as red spring wheat often undergoes field treatments