North Dakota HRS Low Protein Spring Wheat Grade 1 from Canada
Grade 1 Hard Red Spring wheat from North Dakota with protein limited to 12.9%, used in blend formulations for lower-gluten products. Classified under HTS 1001.99.0010 due to specific protein cap for red spring wheat.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Request FGIS official grade sample at port of entry for verification
• Monitor aflatoxin levels; wheat prone to storage mold requires testing
• Label shipments with variety, grade, and protein for smooth customs processing